Stir Fry Chicken With Cashew Nuts

We had a similar chicken dish during our sibling gathering the other day and Jesper simply love the dish. Hence, I decided to cook something similar but a version which is not so wet and here's mine.

Ingredients;
2 chicken thigh, remove bone and cut into bite sizes
1 onion, wedged
1 chili, strips
1 stalk scallion, cut into length of 3cm
Roasted cashew nuts

Marinade;
Light soy sauce
Pepper
Salt
Cornflour

Sauce;
2 tsp chili paste
1 tsp oyster sauce
1-2 drops dark soy sauce
1 tbsp tomato ketchup
1/4 tsp sugar
Water

Method;
-Marinade chicken pieces for an hour, coat with cornflour and deep fried till golden brown. Drained.
-Fry onions, chili and scallion, pour in sauce.
-Bring to boil and toss in fried chicken.
-Coat well and serve.
-Garnish with cashew nuts and coriander.
-Enjoy!

Closed up on the dish.