I been super bz these few weeks and rarely have the time to catch up with aunty sarah and uncle david. It's so nice of aunty to pop y to ask about my concern and specially made some tau pok goreng where she got the recipe from her sis.
Here's the unique version of tau pok goreng by aunty and she shared with me her method in preparing the sauce.
Sauce;
Pounded peanuts
Gula melaka
Water
3 tbsp prawn paste
Lime juice
2 chili padi
3 shallots
oil for frying
Method;
-Fry grind shallots and chili till lightly browned
-Add gula melaka and water.
-Bring to boil, dissolve prawn paste.
-Add lime juice and toss in pounded peanuts.
-Drizzle over stuffed tau pok and serve.
-Enjoy!
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