Been thinking of eating pork cutlets for 2 days. Decided to prepare some for dinner tonite.
Ingredients;
600g of pork
1 beaten egg
12 pcs butter flavour soda biscuits, crushed
1 tbsp corn flour
1 tbsp plain flour
1 tbsp potato starch
Seasonings;
1 tbsp sesame oil
½ tsp baking soda
½ tbsp salt
1 tbsp light soya sauce
Dash of pepper
Method;
-Sliced pork thinly, flatten lightly with the rear of knife blade
-Marinate with the seasonings, chill in fridge for 2 hrs or overnight
-Mix three flours together,coat each pc of pork evenly
-Dip into beaten egg
-Cover each pc of pork well with crushed soda biscuit
-Deep fried till golden brown
-Serve with lettuce & mayonnaise.
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