Indian Chicken Soup

I visited Aunt Sarah yesterday to pass her some of her favourite red bean soup which mum cooked. She was bz baking all the goodies for Deepavali. Hmm... despite such a bz day, Aunt Sarah still has time to prepare chicken soup for Uncle David, since i was at their house, i was given a bowl to taste.
While drinking the soup, i can tell the soup contain ingredients will be funnel seeds, pepper , Chinese parsley, chicken feet etc...
After drinking soup i tried to find out bout the cooking method from Aunt Sarah. 1st she need to grind all the indian spices till powdery form, mix with some water to form paste. Prepare stock by boiling chicken feet & bone together, add paste & pepper. Lastly stir in chinese parsley. Heard that the soup is good for the body, especially when having a bad flu, it helps after drinking a bowl of it.
Probably i can use my creativity to come up with a different style of spicy chicken soup. :-P