Sunday, February 8, 2009

蜜汁鸡翅

I cooked terriyaki wings the other day, decided to try something sweet this time round. I bought a new bottle of honey & can't wait to try this out.
This recipe can be bake as well, but i prefer to grill them this once as its a faster way.I'm so hungry!!! :-P

Ingredients;
15 middle wings
1½ tbsp light soy sauce
1 tbsp dark soy sauce
1½ tbsp oyster sauce
1 tbsp honey
Dash of salt & Pepper

Hot boiling water

Method;
-Wash & clean chicken wings.

-Blanch wings with hot water.
-Marinate with all the seasonings & set aside in fridge for at least 3hrs or best overnite.
-Heat a non-stick frying pan & grill the wings till browned on both side.
-Blast with the remaining sauce.
-Enjoy while hot!

1 comment:

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