Mantou Toasty with Roasted Duck

Hmm....Its been ages since i last ate duck.Well, I'm not a fan of red meat, tt's y i seldom touch them.
However, mum bought some roasted poultry this week.As i had some frozen mantou lying in the fridge, decided to make a light snack for dinner.
Simply,
-Halfed the mantou, toast them till browned & crispy.
-Lay some shredded lettuce & roast duck slices onto mantou.
-Drizzle some plum sauce over, sprinkle sesame seeds over.
-Enjoy!