The roasted pork with mustard toppings can be serve over any style of fish. However i would find steamed, baked or fried fish the best.
Ingredients;
Any fish, steamed or fried
Some roasted pork strips
1 bunch of sour mustard veggie, shred
1 clove garlic, chopped
2 chili padi, chopped
Water
Oyster sauce
Sugar
Method;
-Fry roasted pork till crispy, set aside for later use.
-Fry garlic & chili till fragrant, add mustard and fry for another 2 mins.
-Add stock and seasonings, bring to full boil.
-Simmer & toss in roasted meat.
-Serve over fish.
-Enjoy!
Here's the steamed version.
Curry Spiced Trout Fillets
-
Whole fish tastes better when cooked on the bone; and whole fish,
especially when it is still swimming in the tank, is probably one of the
freshest!
No wh...
2 days ago
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