Steamed Threadfin in Spicy Garlic Soy Sauce

Been having mouth ulcers recenty. Guess i'm too heaty ba. So, no more fried food for mi. :-(
Prepared my favourite threadfin in light & simple way for dinner tonite.

Ingredients;
1 thick slice threadfin
2 slice ginger, grated
5 clove garlic, chopped
2 chili padi, chopped
1½ tbsp oyster sauce
2 tbsp dark soy sauce
2 tbsp water
½ tbsp oil

-Prepare sauce by frying garlic, chili & ginger in oil.
-Add water, oyster sauce & dark soy sauce.
-Bring to full boil.
-Steam fish on high heat for about 12 mins.
-Serve fish with spicy garlic soy sauce.
-Enjoy!

*Amt of oyster & soy sauce depends on individual preference
*Duration of steaming depends on size & thickness of fish.