四大天王

I once ate a similar dish in JB and decided to give it a try with different kind of veggie. U can use any kind of veggie you prefer but more appropriate will be those with goes well with chili and non-leafy. Therefore, i selected few of my favorite veggie to be the 4 heavenly king.

Ingredients;
French beans
Holland beans
Brinjals
Okara
Carrots
Large ikan bilis
Garlic, minced
Chili padi, chopped
1 tsp homemade chili paste
1 tsp oyster sauce
Pinch of sugar
Pinch of salt
Oil for frying

Method;
-Scalded brinjal in hot oil for a while and drained.
-Fry ikan bilis in little oil till crispy and browned, drained & set aside for later use.
-On a clean wok, fry garlic and chili till fragrant, add carrots and fry for a min.
-Add the rest of veggie, give it a quick stir.
-Season to taste.
-Sprinkle with fried ikan bilis and serve.
-Enjoy!

A very tasty and delightfully dish. A simple dish with various kinds of veggie make dineer more exciting. :-)

*Reason to scald brinjal in hot oil b4 cooking is to prevent the change of colour.