Monday, March 23, 2009

Potato Salad

I'm finally back to work after the long weekend break.
Oh..I'm craving for bacons...wat to do! hmm....yup i noe wat to do, bacons taste great in potato salad.I'm loving it! haha.....

Ingredients;
4 medium US potato
5 strips of streaky bacon
1 slice carrot
1 slice pinic ham
1 slice mushroom ham
3 hard-boiled egg, roughly chopped

Dressing;
200ml plain yoghurt
3 tbsp low fat mayonnaise
¼ tsp pepper
Dash of salt

Method;
-Peel & cut potatoes into chunks.
-Steam on high heat till cooked, remove to cool.
-Cut hams into think strips or tiny pieces.
-Prepare bacon nibs by pan frying small pieces of bacon on a heat non-stick pan.
-When bacons are brown, drained on kitchen towel to remove excess fats.
-Mixed ingredients for dressing together, toss well with ham, bacons, eggs & potatoes.
-Serve with greens.
-Enjoy!

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