This soup is best for pple working outdoors, always get in touch with smoke & dust.
1 red apple
1 green apple
2 figs
250g spare-ribs
1 tbsp 南杏
1 tbsp 北杏
5 red dates
1200ml water
Dash of salt
Method;
-Wash & clean spare-ribs, blanch in hot water.
-Remove core from apples, cut into wedges.
-Bring 1200ml water to boil, add spare ribs, 南杏, 北杏, figs & red dates.
-Boil for about 30 mins.
-Add apples, bring to full boil & simmer for another 20 mins.
-Season with dash of salt.
-Enjoy!
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