Sunday, December 21, 2008

Seaweed Egg Roll with Crabmeat Stick

I been wanting to make this egg roll since few wks back, but was too bz to do so. Yeah....lucky my events are over & i finally have the time to cook & blog. haha...

Ingredients;
2 eggs
½ tsp oil
1 tbsp water
2 nori sheets
4 crabmeat stick
1 pkt 西刀鱼 fish paste
1 baby carrot

Method;
-Beat 2 eggs with oil & water.
-Heat a non-stick frying pan & prepare 2 omelette
-Chop carrot finely, mixed well with fish paste.
-Spread fish paste onto omelette, lay nori sheet, followed by crabmeat stick.
-Roll up & steam for 15mins.
-Sliced & serve with thai chili sauce.
-Enjoy!

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