Simply cut taro into thin strips & deep fried in hot oil till golden brown.Sprinkle pinch of fine salt over fries while hot. Enjoy!
Air Fryer Pork Belly (Siu Yuk)
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My Air Fryer Pork Belly (Siu Yuk) is crispy on the outside, juicy on the
inside, and packed with flavor.…
1 day ago
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