Cold Dish Platter~jelly fish,fried ngo hiang,salad prawns & stir fry chicken.
Braised Shark's Fin with Dried Seafood~normally i would add some green chilli pickles to my shark's fin soup,unlike traditional way of adding vinegar or martell.
Braised Soon Hock Fish with Sliced Mushroom & Vegetables
Braised Stuff Winter Melon With Mixed Mushroom
Scallop in yam ring~this is 1 of my favourite,which i specially request or restaurant to change to this dish.
Sweetened Red Bean Paste With Lotus Seed
Mini Yam Mooncake~being near the season of mooncakes,we ordered some mooncakes as desserts.
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