Honey Oat Cookies
Ingredients;
250g plain flour
50g instant oats
120g salted butter
80g creamy peanut bueer
1 tsp honey
2 tbsp UHT milk
Egg wash
Some instant oats for toppings
Method;
-Beat butter,peanut butter,honey & sugar till light & fluffy
-Fold in flour,oats & milk
-Roll into tiny balls, flatten
-Glaze with egg wash,sprinkle with some instant oats as deco
-Bake at 180 degree celcius for 20mins or till golden brown
-Enjoy!
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