Hey readers,
I believe all of u know or ate spring rolls b4. But have y guys heard of authum rolls? Oh well, after spring will be authum and Tab and i come up with this title
Pipping hot from the oven
Cross section of authum roll, to reveal the yummy fillings inside.
Easy and simple steps for the authum rolls. All u need are;
Popiah Skin
Curry Chicken Fillings (refer to my previous posting for authum puffs)
Beaten egg
Method;
-Wrap authum roll, seal edge with beateb eggs
-Bake at 220 degree celcius for 20 mins or till golden brown.
-Enjoy this authum season!
Twice Cooked Pork
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Twice Cooked Pork (Hui Guo Rou) is a Chinese dish you can’t get enough of.
The pork belly is boiled…
5 hours ago
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