Son-in-law Eggs

Mum was given a day off as it was Sunday, her self-declared off day. I love her assam cili paste which i will always request and serve with prawn crackers. Since she was off, i decided to prepare some son-in-law eggs with my style of assam sauce.

Ingredients;
Hard boil eggs
Cornflour
Oil for frying

Sauce;
Shallots
Assam paste
Chili paste
Sugar
Roasted sesame seeds
Scallions

Method;
-Soak assam paste with water and set aside.
-Coat hard boil eggs with cornflour, deep fried till golden brown. Drained.
-Halved the eggs and place onto serving dish.
-Fry shallots in oil till lightly brown.
-Add chili paste, assam juice and sugar.
-Drizzle over eggs, sprinkle with scallions and sesame seeds.
-Enjoy!

Spicy, sour & full of flavour are the main description i can think of at the moment coz i can wait to eat! haha...