Grilled Taiwanese Sauages With Homemade Chili Glazed

Had a sudden crave for Taiwanese sausages and the last time I had it was super long ago even I can't remember when was that.

Method;
-Cut some slits on the taiwanese sausages.
-Grill on a non-stick frying pan till almost cook.
-Brush with chili oil and glaze with home made chili paste.
-Sprinkle with roasted sesame seeds and enjoy!

Wow... even dad enjoys it.