Cigar Meat Sticks

I've some leftovers wanton skins in the fridge and not wanting to waste, decided to make a snack out of them. A) Cheease and bak kwa roll or B) Cigar meat roll. Since Jesper and Adam will be back for dinner, I decided to make make meat rolls for the 2 meat eaters as Jesper is not a fan of cheese. Ok den, shall keep (A) for next time round!

Ingredients;
Minced pork
Minced shrimps
Salt
Light Soy sauce
Sesame oil
Cornflour
Wanton skin
Oil for frying

Method;
-Marinade the 1st 5 ingredients together, set aside in the fridge for at least 3 hrs.
-Add cornflour and mix well.
-Spread a thin layer of mixture onto wanton skin, roll up into a thin roll.
-Continue until wanton skin complete.
-Deep fried in hot oil till crispy golden brown.
-Enjoy!