Mum cooked some baked beans with luncheon meat & onions in tomato sauce for dinner last nite. When Adam was having his dinner, i juz briefly mentioned that if tis dish were for the stuffings in an omelette, prepare it in an american style breakfast & it will be so WOAH........
All i noe is that the next min Adam says "Thank You Hor JIE...." Better set aside tis dish for breakfast tomolo ba. haha....cham le lo. No choice le, i juz do accordingly.

-Fry a very thin omelette, sprinkle with some cheese, spread fillings on 1 side of the omelette, top with some shredded lettuce.
-Fold over very gently, press down firmly with a spatula. Take note that all thses gotto be done using low flame.
-Serve with grilled tomatoes, breakfast ham & lettuce.
-Enjoy!
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