可乐鸡翅

I used to wonder wat's so great about cola chicken until i tried it today. The 1st time i heard about tis dish was when i was in my secondary school days.

Watched HK drama series, heard them mentioning that juz need to marinate chicken with the soft drinks, bring to cook will do.
But i wonder, soft drinks makes it sweet, how bout any seasonings to make it salty so that the taste will more or less balance up?! Well, isn't it almost the same as how i made my version of stewed pork belly? Decided to do trial & error & the results turn out to be perfect. Yummy~licious.

I onli regret not making more portion, some how or rather feels that not reali enough to share between Adam, Jesper & Mi. keke.....

Ingredients;
10 Chicken winglets + drumlets
200ml cola soft drink
1 clove garlic, minced
1 tsp vegetable oil

Marinate;
1/2 tbsp dark soy sauce
1 tbsp light soy sauce
1 tsp sugar
1 tbsp oyster sauce
1 tbsp sesame oil
Pinch of salt
100ml cola

*1 tsp rice vinegar
*1 tsp dark soy sauce

Method;
-Marinade chicken with all marinate ingredients except *ingredients.
-Set aside in fridge for at least 3hours.
-Drained the chicken, set aside marinate for later use.
-On a non-stick frying pan, pan fry chicken till lightly browned on both side, to remove excess oil from the chicken skin. When done, remove & set aside.
-Clean pan with kitchen towel, fry garlic in 1 tsp vegetable oil.
-When garlic browned, add chicken & marinate to the pan.
-Bring to boil, pour in 200ml cola.
-Cover with lid & simmer for 5-8mins.
-Stir in rice vinegar & dark soy sauce.
-Let mixture thicken over high heat, serve with garnishes.
-Enjoy!