Residents' Floor Party 2009

29th August 2009, a day to look forward to as it was our Residents' Floor Party. I helped our zone 2 RC to organise this event. Its meant for the residents of tis block to gather & share some cooking tips.

I've done up a notice, invites all the redients of the block. Highlights of the events r as follows;
*Hi tea refreshments
*Cooking demo of "Sweet & Sour Fish" by local hotel chef
*Cooking demo of "Indian Chicken Curry" by Aunty Sarah(erm...she' the RC auditor & oso wife of our chairman. keke......so gossips to share! haha...)

A quick snap of the notice which is designed by moi.

A simple deco with banners DIY by moi!

Some refreshments prepared by moi!

Includs; mee goreng, banana cakes, marble cakes, double chocolate cakes...

Malay kuehs like baked ubi kayu,pandan kayu, red bean pancakes.....

Some groundnuts...(upon request of the RC chairman~Uncle David. Frankly speaking, 1st time i seen party with groundnuts. haha....)

Oh not forgetting the chicken curry where aunty sarah prepared b4 hand & some french loaves to dip the sauce.

Being a floor party, means its to be held at any corner of the block. We had it at the lift lobby on the 9th storey where the place is spacious & airy for us.

Some of the residents are already here b4 the demo starts, & the other side where the chef will be cooking is flooded with residents.

I managed to squeeze through the crowd, finally maged to snap a pic of aunty sarah when she was demostrating on the cooking.

I step forward & translate the cooking procedures to other residents in madarin & hokkien. Hai yo, by doing so i can oso jot down the recipe mah.....keke....How can i miss such a gd learning experience?!?!

Wow...looks so yummy! Taste superb....maybe can suggest aunty sarah to teach indian cooking at the RC.

Now its chef thum's turn. Standing next to him, i managed to ask him for some tips on the sauce.

Being 1 of the organiser, he told mi not to disclose his special recipe of the sauce to others wor! Chef is indeed chef, recipes r being kept as secret.

Chef thum was friendly & jovial. He told him tis is 1st time he cooks in public, having stage fright, nervous & hands r shaking. Wat crap....ao long as his cooking skills r superb, who cares if his hands r shaking! keke....

See....chef indeed chef. Even the garnishes are so pretty, present the dish so well.

When he hand over the dish to mi after cooking, i placed it on the table & in less than 5 mins, its gone. Very gd response!

In short, the party was very successful! A big "Thank You" to all those who helped out with tis party, especially chef thum & aunty sarah for giving a demo on cooking.