Its rather easy to prepare;
-Steam & mash 500g yam
-Fry with shallots slices,oil & 120g fine sugar
-When yam is done,set aside for later use
-Wash & remove black valve
-Steam ginkgo nuts till cooked
-Assemble yam paste,gingko nut & coconut cream
-Enyoy!
Bok Choy Chicken
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*Bok Choy Chicken* - easy bok choy stir-fry recipe with chicken, ginger in
a light Chinese brown sauce. This unique recipe is so healthy and delicious!
4 hours ago

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