Aunty Sarah baked some blueberry muffins for our breakfast today.
Being a fan of blueberry,i reali loved these muffins. Its so sweet of Aunt Sarah to bake so early in the morning & bring over to us at 9am. :-)
See, its full of berries inside.Yummy!Aunty Sarah even gave me the recipe for these lovely muffins.
Ingredients;
400g plain flour
175 caster sugar
1 tbsp baking powder
1 tsp lemon rind, grated
½ tsp salt
285ml buttermilk
2 eggs, beaten
85g melted butter
250g fresh blueberries
Method;
Preheat oven to 180 ºC, butter muffin tin.
Combine flour,sugar,baking powder,lemon rind & salt in a large bowl.
In another bowl,mix buttermilk,eggs & butter
Mix the liquid ingredients to the dry ingredients until just combined. Do not overmix.
Fold in berries lightly
Spoon mixture into prepared muffin tins.
Bake in preheated oven for 25mins.
Enjoy!
*Per muffin contains;
253 kcalories
5g protein
44g carbohydrates
4g saturated fats
1g fibre
15g added sugar
0.91g salt
(ps:Nutrition facts is wat i like about certain recipe)
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