Ba Kwa (Roasted Pork) & Cheesy Ba Kwa Bread

Was at Chinatown last saturday, walked pass Lim Chee Guan & was sttracted to the smell. Its sooo... tempting... i couldn't resist to temptation & bought some ba kwa home to enjoy.
Most of the chinese here in singapore should haf heard or eaten this brand od ba kwa as its a very famous brand here in singapore.

I baked Cheesy Ba Kwa Bread with the "branded" tasty ba kwa.

Simple & easy to do. Normally for this kinda bread, basic sweet dough is being used. However, i used a softer & fluffier pizza bread dough for this bread.

Simply;

-Brush the bread dough with some melted butter,sprinkle a mixture of cheddar & mozzarella cheese over, top with ba kwa slices.

-Toast in a preheated oven toasted for about 15mins.

-Enjoy!