Cheezy Omelet Little Bun

Rise & shine, it's a beautiful Saturday morning and since it's been ages since i last prepared breakfast, i decided to make some little omelet bread to go with coffee.

Ingredients;
Soft butter rolls
1 egg, beaten
20ml skimmed milk
Some butter
1 slice low fat cheese

Method;
-Cut bun into half, set aside for later use.
-On a non-stick frying pan, melt some butter.
-Beat egg with milk and pour onto the pan.
-When egg was about to set, place 1/2 slice of cheese onto egg and foldover.
-Cut omelet into 1/2, lay onto bread, top with cheese and serve.
-Enjoy!