Being the organiser, we gotto be at the restaurant in the afternoon to see to the preparations.
Every guests will be given a mandarin oranges carrier with 2 mandarin oranges as door gift. Therefore, we gotto pack about 300 of those door gifts. Poor mi :-(
Nice setting rite? plus a bottle of complimentary red wine for very table from our company.
Wow...so many lucky draw prizes to be given away!
Still remembered den.... on the previous year, we prepared some DIY hampers. From buying the food packs, wrappers, wrapping & making bow ribbon, everything were DIY on our own. Our hampers were soooo heavy that needs at least 2 pple to carry 1.However, as we couldn't spare time to diy, we purchased quite a number of hampers.
While waiting for our guests to arrive, i come across this cute figure outside the restaurant. As this is the year of the cow, most of the decorations has something to so with cows. Isn't it cute?
Finally all the guests arrived & its time for dinner! I'm so hungry after the long wait.
Our 1st dish~Prosperity Yu Sheng Crispy Roast Chicken~my favourite dish of the nite!
As i onli heard of batang fish. In the end, it turned out to be catfish! chey....
4 of our guests were chosen & invited to perform on stage for us. They do haf lots of fun ya! Spicy Squid with Celery on Bee Hoon Basket~wow...its reali spicy xia!
Braised Beancurd Skin with Mushrooms
See i got so many lucky draw coupons! Each guests is entilted to 1 lucky draw coupon each, wonder how come i have so many??? haha.... some guests from the vip table gave mi the other 3. But but but.....too bad lady luck wasn't smiling at mi on that day.
No comments:
Post a Comment