We have heard so much about Pu Tien Restaurant, a Chinese restaurant which serve Heng Hua cuisine. Being a heng hua, other than our home cooked heng hua dishes, we have yet to have a chance to savour heng hua dishes sold outside. It is such a shame rite? haha... In order to enhance our heng hua dishes, we decided to try out the food.
Neat & nice table setting
Just by looking at the pictures on the menu makes me drool. I can't wait to place order!
Pu Tien Chili Sauce~their store made signature.
Fried Trotter with Pepper
Hmm... so delicious! Crispy yet not oily, a mild touch of spicy and salty enhanced the flavour of the trotter.
Look at the layer of COLLAGEN inside. I simply love it. Erm.. seems like i gotto go on diet soon. Alright, that will be my new year resolution.
Pu Tien Lor Mee
Heng Hua Fried Bee Hoon
Fried Rice Cake~my favorite dish among all.
In order to celebrate dong zhi and to thank customers' support, each customer is given a bowl of tang yuan and it's on the house!
Curry Spiced Trout Fillets
-
Whole fish tastes better when cooked on the bone; and whole fish,
especially when it is still swimming in the tank, is probably one of the
freshest!
No wh...
2 days ago
No comments:
Post a Comment