Even when comes to cooking, wanna cook some fast & easy dishes. Tis easy steamed egg is sooo.... easy, simple yet delicious.
During my childhood days, mum would steamed eggs with minced pork as a dish for us to go with plain rice. However, i still prefer steamed eggs.
Simply;
-Beat 2 eggs with 50ml chicken stock & 1/2 tsp vegetable oil.
-Steam over medium heat for 10mins.
-Sprinkle chopped spring onions & fried shallots over.
-Enjoy!
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