Dark Soy Lean Meat Stir Fry

I gotto cook a simple dinner tonite as there are only 3 of us having dinner at home. Well, dad suggested eating out, however its been ages since i last had homecooked food, therefore i insisted on cooking for the 3 of us. Mum says cook 1 veggie dish to serve with plain rice will do. Oh tt's such a pathetic suggestion, hey even when i was eating out, i will eat up to 3 dishes.

@ the very last min, i decided to cook tis dish as an additional dish besides veggie and steamed fish. Yeah...managed to haf 3 dishes for dinner :-P

Ingredients;
250g lean meat, sliced
1 large onion, wedged
1 inch size ginger, shred
1 tsp sesame oil
1 tsp light soy sauce
Pinch of salt
1 tsp cornflour
Green onions
Oil for frying

Sauce,
1 tbsp thick dark soy sauce
1 tbsp light soy sauce
1/2 tbsp osyter sauce
1/3 tbsp sugar
1 tbsp water

Method,
-Marinate pork slices with light soy, salt and sesame oil.
-Stir in cornflour b4 frying the meat.
-Fry ginger in 1 tbsp oil till fragrant, add onion.
-Stir in prok slices, fry till turn colour.
-Pour in sauce, bring to boil.
-Serve when meat is cook, sprinkle green onion over.
-Enjoy!

Golden Sandwiched Beancurd Square

My main intention was to cook tis dish for dinner, however as i managed to finish cooking at around 4plus pm, tis became our tea-break instead. haha... and i realised that tis dish gotto be eaten while hot, otherwise the chicken will be hard like patties. Oh well, seems like all food taste best when they r hot. :-P

Ingredients;
2 pc firm beancurd (tau kua)
1 fillet chicken breast, minced
1 stalk celery, finely chopped
1 tbsp sesame oil
1/2 tbsp light soy sauce
Pinch of salt
Dashes of ground corriander
Oil for pan frying

Cornflour
Egg, beaten

Method;
-Season minced chicken with seasoning, add in celery and mix well.
-Dry beancurd on kitchen towel, sliced into 1/2, cut into quarters.
-Dust cornflour on beancurd, spread chicken mixture on it, sandwich with another layer of beancurd.
-Dip into beaten egg, pan fry with oil till golden brown on all sides.
-Serve with chili dips with grounded nuts.
-Enjoy!

Ekina's B-day Dinner

Oh I'm another year older. Izzit a gd thing or a bad thing? Age matters alot to most of us ladies. Especially when 1 grows older,the more it means to her. As for me, so long as1 is living happily and live live to the fullest, y bother?

Assam Fish Head

Crispy Baby Squid

Sambal KangKong Stir Fry

Fu Yong Egg Omelette

Spareribs King

My favourite "Hei Zhou", it can oso be called ngo hiang. However, addressing it as hei zhou is a common term in tze char.

Black Pepper Chicken

I wanted a lemon chicken but too bad tis particular stall does not offer this dish on their menu:-(

Claypot Tofu~my favourite!

Yummy~licious curry fish head.

A horfun for mum and mi to share as we are not fan of rice. haha....

Dessert of the nite will be my birthday cake. Yeah....With special thanks to mum for her contribution and Adam for his help for the troble in buying home the cake. But of cuz gotto thank the main sponsor dad, for the lovely dinner!

Present time! Thank you to my beloved brother~Adam for all the above presents. So sweet of him!

DMO Project

The day has arrive! Finally project presentation is over. THANK GOD!!!
Thank you to all my group members for all the hard work & effort being put in. Oh well, I juz hope that it will be graded with high pts.

We did a convention introduction for "KL" as to y MICE trade is flourishing, hotels, attractions, restaurants etc.....Oh well, seems like i'm falling in love with tis city after getting to know so much about it.

The famous Twin Tower

World Trade Center where conventions & meetings are held.

Tiring & BZ Week Of My Life

Oh gosh...i'm dead beat. I'm currently back to studying. Ya ya...studying at tis age,its so tedious! Oh well, i'm pursuing a diploma in Mice & Events, hoping to gain a foothold in the future singapore tourism industry.
Work in the morning, classes in the evening, projects at nite, self study & revisions during free time(erm...i reali hope i can find free time)

I'm the type who need to turn in early, needs to have my beauty sleep on time to prevent any eye bags or dark eye circles but but but i seems to be ruining all these which i've been taking gd care of all these while.

My schedule as follows;
-wakes up at 7am
-walk 30mins to work
-eat bread for lunch while working at my work desk
-rush for class after work
-walk 20mins from train station to school
-finish class late
-travel long journey to reach home
-doing research on projects
-sleep during dawn

Y am i so poor thing? Its reali pain enduranc!!

Dim Sum Lunch @ 幸福饮茶

Tab and i were looking for a place for dim sum lunch. Intended to bring the 2 naughty boys to library after that, thus decided to drop by toa payoh since there's a library and yum cha restaurant.

After picking up the kids, we are on our way.............

It was my 1st time here!

Har gow was the 1st dim sum which arrive. erm...or u can call it shrimp dumplings.

Our favourite siew mai.

ooh...tis is heavenly nice! so fragrant, tender & soft inside. Merrill love it so much!

Fried prawns dumplings

Mango prawns which Marc love. He's very fussy about food, i'm quite surprise he actually like tis dish.

Phoenix claws....Tab & I's favourite.

Seafood beancurd roll.

My favourite~yam puff.

A very delicious century egg congee, a pity the serving is too small!

Dinner @ 醉香小厨

Other than Tabby's family who juz got back from holiday, uncle Brendon's rfamily too juz came back.2 families happened to reach singapore like in a difference of 1 day. Uncle Brendon suggested meeting up for dinner, to discuss about the next trip. Oh ya, they've got travel bugs on them. haha.....

Its rather late by the time we meet up. Merrill is reali hungry, he can't wait to feed himself with FOOD. haha...

Here comes my drink~water chestnut herbal drink.

!st dish~Fish maw soup.

Deep fried fish in special sauce.

Stir fry nai-bai veggie with lots & lots of garlic

Claypot herbal chicken

Brocooli with fake abolone slices

Golden tofu with golden mushroom sauce

Pekin duck slices

Deep fried bringal slices

Hotplate fluffy oyster omelette

Pork floss with crispy squid

Grandma is bz feeding Merrill

While i'm bz enjoying my yam paste.

Gifts & Barang Barang from Europe

Finally Tabby is back from her Europe trip.....gosh, i'm looking forward to meetingh her and we finally did when we meet up for dinner last evening. B4 we meet up, she drove mi to her house when she unpacked her stuff and pass some gifts & food stuff when she bought from different part of Europe.

Chocolates with different type of liquor.

Quick soups, lasagne, hot chocolate drink etc...

Different types of chocolate........

Ooh...i simply love tis instant pumpkin soup.

Some accessories............

Magnets.........

Plus a naughty Merrill boy who wanna be in the pic.

See, he's sitting impatiently on the baggages while waiting for us to get ready to leave for dinner. oh..he's camera shy!

@ least i still managed to snap a pic of him. haha.....